PRODUCT DESCRIPTION Chlorella is a fresh water green microalgae. It is a source of Vitamins A, C, B12, Iron, Magnesium and Zinc as well as a host of antioxidants. Chlorella is a source of high quality, easily digested vegetarian protein. Its vibrant green color is due to the concentration of chlorophyll found in the algae. Besides its incredible nutritional profile, it has been traditionally used to promote alkalinity and detoxification. Chlorella possesses a tough outer cell membrane. In order to ensure optimal digestibility, bio-availability and absorption of Chlorella’s incredible nutrition, the cell wall must be broken. Organic Traditions’ proprietary Low Pressure Expansion Technology (LPET) breaks the cell wall within 3 seconds with a low temperature, high pressure process in order to maintain the integrity of Chlorella’s delicate nutrients. Digestibility and absorption are increased up to 80% compared to traditionally processed Chlorella. Organic Traditions offers the cleanest, safest, third party tested Chlorella in the industry. Each batch undergoes rigorous testing in order to ensure that our Chlorella is free of heavy metals, pesticides and other contaminants. Organic Traditions Chlorella is cultivated in a clean environment using pure mountain spring water and sufficient natural sunlight in order to increase the naturally occurring Chlorella Growth Factor and chlorophyll that depend on sunlight. Fresh spring water enhances uptake of minerals in order to ensure the great nutrition that Chlorella is known for. Organic Traditions Chlorella is a Certified Organic, raw and kosher broken cell wall powder with no fillers, preservatives, additives, sweeteners, carriers or excipients. Allergen Information: Produced in a facility that packages tree nuts (Almonds, Hazelnuts and Cashews). The facility is dairy-free, gluten-free, soy-free and peanut free. Storage Information: Refrigeration not required. Store in a cool, dry, dark place. Product Type: Superfoods/Functional Foods Channel Strategy: Natural Grocery, Superfoods, Functional Foods for Smoothies, Vegan Whole Food Protein, Greens, Raw & Vegan Nutrition Structure/Function: Antioxidants, Anti-Aging, Alkalinity, Energy, Detoxification, Cleansing, Weight Management, Vegetarian/Vegan Protein, Greens KEY FEATURES AND BENEFITS Key Features and Benefits • Certified Organic, Gluten-Free, Vegan, Non-GMO, Raw • Proprietary low pressure cell wall breakage means optimal nutritional benefits and increased digestibility • Digestibility and absorption are increased up to 80% • The cleanest Chlorella in the industry backed by laboratory testing • An excellent source of Vitamins A, C, B12 and Iron • A source of Magnesium and Zinc • No added flavors, fillers, preservatives, additives, sweeteners, carriers, stabilizers or excipients